Cooking: Steak, Mashed potatoes with Mushrooms

The dish is composed of tree different components. Mashed Potatoes Potatoes Butter Milk Garlic powder Salt Pepper Instructions Cut in to large chunks and boil the potatoes until soft Drain the water Mash the potatoes while adding butter, garlic powder, salt & pepper Add milk depen
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Cooking: Fish, potatoe, and leek soup

Very simple to make recipe. Ingredients 2 basa fillets, cut into bite-sized pieces 2 leeks, chopped 6 small potatoes, diced 1 tsp minced garlic 300 mL 2% milk 500 mL low sodium chicken broth 2 tbsp butter 1 onion, chopped pinch of black pepper Instructions In chicken broth, boil potat
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Cooking: Chicken Noodle soup

I’ve picked one of the first google search results [recipe].  Used the ingredients and cooked the contents based on my personal observations & taste. Ingredients olive oil 2 medium onions, chopped 3 medium carrots, cut into 1/4-inch rounds 3 celery ribs, cut into 1/4-inch th
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Cooking: Macaroni in Bolognaise sauce

I followed the recipe of the Bolognese sauce outlined here by one of Gordon Ramsay’s recipes.  The end result was a deliciousness creamy texture of the sauce that really uplifted the flavour of the dish.  Relatively simple process resulting in complicated flavour. Ingredients 1
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The Three Categories of Chefs

Read this in a book and found the idea to be interesting.  I’ve been to many restaurants spanning the three categories but never looked at the experience from the point of view of a chef – take a look and see what you think. Trade Craft Art Category Burger-Flippers Accompl
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